Science

A recent monumental study reveals a trove of new viral giants lurking in our oceans, capturing the intrigue of both scientists and environmentalists alike. Conducted by a dynamic research team led by marine biologist Benjamin Minch and virologist Mohammad Moniruzzaman from the University of Miami, this groundbreaking investigation has unveiled 230 previously unknown giant viruses.
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In the suburbs of Western Sydney, a delightful spectacle unfolds among the sulfur-crested cockatoos (Cacatua galerita), showcasing their astounding intelligence. These birds, long celebrated for their problem-solving prowess, have evolved from mere foragers to innovative water-seekers, demonstrating behaviors that challenge our perceptions of animal intelligence. The beauty of this unfolding narrative is not just in
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Recent exploratory research has opened a Pandora’s box of unsettling implications, linking commonly prescribed psychiatric medications to an increased risk of amyotrophic lateral sclerosis (ALS), a debilitating and often fatal motor neurone disease. Conducted by a distinguished team at the Karolinska Institute in Sweden, this study sheds light on a relationship that remains tantalizingly unclear,
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As trends in health and wellness evolve, water-only fasting diets have emerged as a controversial topic, flooding our social media timelines with promises of quick weight loss and health transformation. But beneath the surface of this alluring trend lies a tangled web of potential risks that many proponents dismiss. With tantalizing images of lean physiques
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For countless individuals, the day begins with a sacred ritual: the slow, comforting brew of coffee wafting through the air. At its core, this routine is more than mere caffeine consumption; it serves as a catalyst for enhanced well-being, particularly for women navigating the challenges of aging. New research reveals that this humble beverage may
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In a world rife with political instability and trade disputes, the notion of food independence has never been more pressing. The recent study revealing that Guyana is the only country capable of complete self-sufficiency in seven critical food groups is alarming. It starkly highlights the vulnerability that nations face if international food trade were to
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